Ensure sustainable consumption and production patterns.

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Goal 11: Sustainable Cities and CommunitiesGoal 13: Climate Action

Related Case Studies / Relevant Rules and Regulations

Quality and Affordable Food Sources within the Chulalongkorn University Campus

Goal 1: No Poverty
Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 8: Decent Work and Economic Growth
Goal 10: Reduced Inequalities
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 17: Partnerships for the Goals
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Chulalongkorn Universityโ€™s Sustainability Teams

Goal 1: No Poverty
Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 5: Gender Equality
Goal 6: Clean Water and Sanitation
Goal 7: Affordable and Clean Energy
Goal 8: Decent Work and Economic Growth
Goal 9: Industry, Innovation and Infrastructure
Goal 10: Reduced Inequalities
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 14: Life Below Water
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
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Chulalongkorn University Announcement on Measures to Reduce Single-Use Plastic at Chulalongkorn University B.E. 2566

Goal 3: Good Health and Well-being
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 14: Life Below Water
Goal 15: Life on Land
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Chulalongkorn University Announcement Re: Policy for Waste Management B.E. 2566 (2023)

Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 6: Clean Water and Sanitation
Goal 7: Affordable and Clean Energy
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 14: Life Below Water
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
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Chulalongkorn University Announcement Re: Policy for Solid Waste and Hazardous Waste Management B.E. 2565 (2022)

Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 6: Clean Water and Sanitation
Goal 7: Affordable and Clean Energy
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 14: Life Below Water
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
Continue reading

Halal Standardization System (HAL-Q) Facilitated with Halal Raw Material Database (H Number) Secures Halal Integrity and Increasing Competitive Advantage of Thailand’s Halal Food Industry

Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 8: Decent Work and Economic Growth
Goal 9: Industry, Innovation and Infrastructure
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
Continue reading

Announcement of the Central Canteen Management Committee about the Operation Guideline of Food Cooking and Consumption for Quality, Safety and Sustainable Development B. E. 2563 (2020)

Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 8: Decent Work and Economic Growth
Goal 10: Reduced Inequalities
Goal 12: Responsible Consumption and Production
Goal 14: Life Below Water
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
Continue reading

Announcement of the Central Canteen Management Committee

Announcement of the Central Canteen Management Committee on Evaluation Rules for Central Canteen Operators BE 2561

Goal 3: Good Health and Well-being
Goal 6: Clean Water and Sanitation
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 15: Life on Land
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Bang Pho Living Lab: Learning Platform Co-Creation through Bang Pho Wood Handicraft community conservation and Development Planning

Goal 1: No Poverty
Goal 4: Quality Education
Goal 8: Decent Work and Economic Growth
Goal 9: Industry, Innovation and Infrastructure
Goal 10: Reduced Inequalities
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
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Memo Report on environmentally friendly supply of products and services

Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 15: Life on Land
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Development of Smart Environmental Database Management Platform for Chachoengsao Smart City

Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 6: Clean Water and Sanitation
Goal 7: Affordable and Clean Energy
Goal 9: Industry, Innovation and Infrastructure
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 14: Life Below Water
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
Continue reading

Announcement of the Ministry of Interior

Registration of state land for agencies to be utilized for official purposes in Tambon Lainan, Wiang Sa district of Nan province.

Goal 1: No Poverty
Goal 2: Zero hunger
Goal 3: Good Health and Well-being
Goal 4: Quality Education
Goal 6: Clean Water and Sanitation
Goal 8: Decent Work and Economic Growth
Goal 9: Industry, Innovation and Infrastructure
Goal 10: Reduced Inequalities
Goal 11: Sustainable Cities and Communities
Goal 12: Responsible Consumption and Production
Goal 13: Climate Action
Goal 15: Life on Land
Goal 16: Peace, Justice and Strong Institutions
Goal 17: Partnerships for the Goals
Continue reading